Father’s Day Pound Cake!
Ingredients
Instructions
  1. Preheat oven to 300 degrees.
  2. Grease and flour a 10 inch bundt pan.
  3. Beat butter and cream cheese in an electric mixer until combined.
  4. Add sugar, 1 cup at a time, until combined. Scrape down sides of the bowl.
  5. Add eggs 1 at a time.
  6. Add flour, 1 cup at a time, and beat until combined.
  7. Add salt and vanilla and mix.
  8. Pour into prepared pan, bake 1 hour and 40 minutes or until toothpick comes out clean in the center.
  9. Cool in pan for 15 minutes. Remove from pan and cool completely.
  10. Serve with a sprinkle of confectioner’s sugar and frozen sweetened strawberries.
  11. Enjoy!