fbpx

Archives

Thai Chicken Tacos!

Thai Chicken Tacos! – – chicken breasts (cut into 4 quarters), veggie lover salad mix, scallions (thinly sliced),

Print Recipe
Thai Chicken Tacos!
Course Main Dish
Cuisine Asian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Dressing:
Course Main Dish
Cuisine Asian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Dressing:
Instructions
  1. Place chicken in a pot of boiling water and cook for 15 minutes until cooked through.
  2. Remove chicken, cut into bite-sized chunks. Set aside to cool.
  3. In a bowl, whisk dressing ingredients for 1-2 minutes until incorporated.
  4. In a large bowl, add salad mix, scallions, peanuts, and chicken. Toss to combine.
  5. Pour dressing over the chicken/salad mixture and toss to coat. Reserve a small amount to drizzle on the tacos.
  6. Add to the tortillas, drizzle with a bit more dressing and a sprinkle of chopped peanuts.
  7. Enjoy!
Share this Recipe
Food

Crispy, Crunchy Chicken Fingers!

Crispy, Crunchy Chicken Fingers! – – chicken breasts (cut into strips), all-purpose flour, seasoned salt, buttermilk, canola oil,

Print Recipe
Crispy, Crunchy Chicken Fingers!
Course Main Dish
Servings
Ingredients
Course Main Dish
Servings
Ingredients
Instructions
  1. Prep chicken, slice each breast in 1/2 horizontally and then cut into strips.
  2. Place chicken in a zip top bag with cup of buttermilk. Place in fridge.
  3. Prepare coating mixture by mixing flour and seasoned salt. Slowly stir in 1/2 cup buttermilk and stir continuously with a fork until it resembles coarse crumbs.
  4. Remove chicken strips from the fridge and put 3 strips into the coating mixture at a time.
  5. Heat canola oil in a medium pan on medium-high heat.
  6. Stir each strip around with your hand until completely coated and squeeze each one in your hand to make sure it really sticks.
  7. Fry chicken in oil until golden brown on one side. Flip to other side and cook until golden brown.
  8. Place cooked chicken on a dish lined with paper towels and repeat until all of the chicken is cooked.
  9. Enjoy!
Share this Recipe